German Pancakes

Strawberry Syrup
Add a handful of frozen or fresh strawberries and enough water in your blender to make 1 cup.
Add 2 cups of sugar and blend
Microwave in a large glass bowl till heated.
If you want thicker syrup boil it for a few minutes longer.

German Pancakes
5 Tablespoons of butter
1 Cup milk
1 Cup flour
6 eggs
pinch of salt

Add butter to a 9x13 pan melt in the oven while it is warming up
Mix eggs with mixer, add flour, eggs, and salt
Pour batter in to the pan of melted butter
Bake at 450 for 10 minutes
Turn down to 345 bake for another 10 minutes
Do not open the oven until they are done.
Top with powdered sugar, syrup, and fresh fruit!
Enjoy