Friday, January 14, 2011

Garlic Bread



Ingredients:
2 frozen loaf
1 stick butter
2 Tablespoon parsley flake
1 Tablespoon garlic salt
1/2 cup Parmesan cheese
bunt pan

Direction:
1.Butter bunt pan and sprinkle 1/4 cup Parmesan cheese on bottom of bunt pan.
2. Get two froze loaf and thawed.
3.. Melt butter stick and add 2 Tablespoon parsley flake and 1 Tablespoon garlic Salt, 1/2 cup Parmesan cheese.
4. Make balls of thawed bread roll in bowl of butter mix. Put in pan. Cover with clot about 1 1/2 to 2 hours.
5. Bake at 350 for 25-30 minutes golden brown

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